A typical value for resting oxygen consumption is: 300 L min^-1 300 mL min^-3, 0

Question

A typical value for resting oxygen consumption is: 300 L min^-1 300 mL min^-3, 03 mL min^-1. None of the above, The largest store of potential energy found in the body is in: Glycogen Fat Creative phosphate or phosphocreatine ATP, The rationale behind the statement that it is not the potato itself that is fattening but rather bow we cook it, or what we put on top is the problem", is based on the fact that; Carbohydrates such as pasta or a potato, when consumed in conjunction with fats or proteins, are more readily absorbed. Carbohydrates are calorie dense, containing - 7 kcal gram^-1 On a per gram basis, fats yield over twice as many kcal than either protein or carbohydrates There are more hydrogen atoms per atom oxygen in of oxygen in carbohydrates than in fats.

Explanation / Answer

24) Muscle oxygen stores are important because of _.

Answer: The rapid restoration during recovery.

25) The typical value for resting oxygen consumption is_.

Answer: D. None of the above

Resting oxygen consumption (VO2 resting) is around 3.5 ml/kg/min.

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