N -linked oligosaccharides are attached to proteins one sugar at the time in the

ID: 830992 • Letter: N

Question

N-linked oligosaccharides are attached to proteins one sugar at the time in the endoplasmic reticulum.

N-linked oligosaccharides are attached to proteins one sugar at the time in the Golgi apparatus.

N-linked sugars are attached to proteins as a 14 residue oligosaccharide during translation in the endoplasmic reticulum.

N-linked sugars are attached to proteins as a 14 residue oligosaccharide after translation in the Golgi apparatus.

N-linked sugars are attached to proteins as a 14 residue oligosaccharide during translation in the cytoplasm.

N-linked oligosaccharides are attached to proteins one sugar at the time in the endoplasmic reticulum.

N-linked oligosaccharides are attached to proteins one sugar at the time in the Golgi apparatus.

N-linked sugars are attached to proteins as a 14 residue oligosaccharide during translation in the endoplasmic reticulum.

N-linked sugars are attached to proteins as a 14 residue oligosaccharide after translation in the Golgi apparatus.

N-linked sugars are attached to proteins as a 14 residue oligosaccharide during translation in the cytoplasm.

N-linked oligosaccharides are attached to proteins one sugar at the time in the Golgi apparatus.

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