How has free trade and corporate globalization of agriculture affected small fam

Question

How has free trade and corporate globalization of agriculture affected small family farms in the US? What are the positive and negative environmental consequences of corporate globalization of agricultural production in the US?

How has free trade and corporate globalization of agriculture made the challenge of feeding local populations in the developing world more difficult? What are the positive and negative consequences of free trade and corporate globalization of food production in the developing world?

Explanation / Answer

Answer:

The free trade and globalization affected the small farmers family as these small family were depend upon the agriculture, the only way to get paid were their land but due to the free globalization they were no more able to sell their products. There are some positive consequences as well as negative consequences, because on one hand through globalization the products got good marketing and the international companies were also provide the better precautions to environment but on other hand they affected the small buissness persons such as small family farmers. This process is good for the developed countries as they get the very good response from the consumers but as they reached in developing countries they face the price issue, as they want to sell products with high price but peoples want to buy at low price.

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