the aging of whisky in charred oak barrel brings about anumber of chemical chang
ID: 2914671 • Letter: T
Question
the aging of whisky in charred oak barrel brings about anumber of chemical changes that enhance its taste and darken itscolor. the ff table shows the change in a whisky's proof as afuinction of the number of year it is store. Age, x(yrs)0 .5 1 2 3 4 5 6 7 8 Proof,y 104.6 104.1 104.4 105.0 106.0106.8 107.7 108.7 110.6 112.1 The proof initially decreases because of dilution by moisturein the staves of the barrels. graph these data and draw the leastsqure line. give the formula of the line. using the regression linepredict proof at age. the aging of whisky in charred oak barrel brings about anumber of chemical changes that enhance its taste and darken itscolor. the ff table shows the change in a whisky's proof as afuinction of the number of year it is store. Age, x(yrs)0 .5 1 2 3 4 5 6 7 8 Proof,y 104.6 104.1 104.4 105.0 106.0106.8 107.7 108.7 110.6 112.1 The proof initially decreases because of dilution by moisturein the staves of the barrels. graph these data and draw the leastsqure line. give the formula of the line. using the regression linepredict proof at age.Explanation / Answer
x.
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