21) The following ingredients on a food label indicates the product contains a h
ID: 165477 • Letter: 2
Question
21) The following ingredients on a food label indicates the product contains a hidden "heart unhealthy" fat:
100% vegetable oil
polyunsaturated
fat free
hydrogenated / trans
22) The % daily values of food on new food labels are based upon a daily diet of:
1000 Kcals
2000 Kcals
3000 Kcals
4000 Kcals
23) Healthy methods for reducing hydrogenated or trans and saturated fat in the diet are to:
keep daily fat grams around 55/60 (women) and 70/80 (men) per day
read food labels to better select lower fat and less caloric dense foods when shopping
select foods with out hydrogenated or trans fat
all of the above are intelligent dietary choices
24) The amount of protein one needs to meet their RDA is equivalent to eating a portion of meat the size of an individual's:
one hand (.8-1g/kg of body weight)
both hands (2g/kg of body weight)
both hands and one foot
both hands and both feet
25) Nutrition experts now agree that one's diet should include:
less red meat
fresh fish
whole grains
all of the above
26) The recommended percentage of daily caloric intake from the three macronutrients is:
45-60% CHO, 20-35% fat, 10-35% protein
33% CHO, <33% fat, 40% protein
20-25% CHO, <25% fat, 40% protein
55-60% CHO, >30% protein, 12-15% + fat
27) Your HDL Cholesterol can best be improved or increased by:
eliminating smoking and tobacco use
reducing excess body fat
exercising more aerobically
all of the above raise HDL
28) There are this many calories associated with each gram of fat consumed:
4 calories
7 calories
9 calories
11 calories
29) Exercise enthusiast's should realize that two macronutrients that supply the majority of energy during aerobic exercises are:
protein and fat
CHO and fat
protein and CHO
CHO and vitamins
30) The nutrition term Glycemic Index refers to:
the effect of fats in the bloodstream
how CHO's effect blood glucose level
protein and amino acid level
none of the above
Explanation / Answer
21. Heart unhealty food is contained in hydrogenated fat.
22. The % daily values of food on new food labels are based upon a daily diet of:2000 kcal.
23. all of the above are intelligent dietary choices.
25. Nutrition experts now agree that one's diet should include: less red meat, fresh fish, whole grains
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