D. 45-50 59. Which of the following is a plant source of omega- 3 fatty acids? A
ID: 128637 • Letter: D
Question
D. 45-50 59. Which of the following is a plant source of omega- 3 fatty acids? A. walnuts B. flaxseeds C. canola oil D. all of the above 60. Which of the following is true? A. Most Americans do not consume the recommended amount of salt. B. Salt consumption is no longer viewed as a health concern. C. Sodium intake increases risks of stroke independent of hypertension. D. Salt consumption has decreased since the 1970s. 61. the most recent change to food labeling dictated by federal guidelines is to: A. Indicate the Trans-Fat content of food. B. Indicate the Percent Daily Values of food for 3,000 calorie diets. C. Reference Daily Intake. D. Recommended the amount of Vitamin B-12 Intake. 62. The spine should have-curves when viewed from the side but should be back. A. straight, gentle B. gentle, straight C. three, two D. two, three 63. Which is least likely to lead to back problems? A. Lack of endurance B. Lack of strength C. Poor flexibility D. Poor coordinationExplanation / Answer
63) The least likely to lead back problem is mainly due to the lack of coordination which is nothing but poor coordination.So i think option D is correct.
62) The spine should have gentle curves from side view and it should be straight when it is viewed form back . This is because a healthy spine will always look straight from back and incase if it was not straight,we need to suspect that there is some problem in the spine.So i think option B is correct.
59) All the above are the plant sources of omega-3 fatty acids.Walnuts,flaxseeds,canola oils are rich in the omega-3 fatty acids in the plant kingdom and in animals, fishes contain more amount of fatty acids especially in salmon fish.So i think option D is correct.
61) Indication of the trans fat content in the food as a label was made mandatory by the federal guidelines because trans fats are very dangerous if they exceeds certain limit in food.These fatty acids are unsaturated and will leads to the risk of heart strokes and diseases.So i think option A is correct.
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