Worksheet 13-1: Infant Formula Label Analysis Instructions: Use the information
ID: 128535 • Letter: W
Question
Worksheet 13-1: Infant Formula Label Analysis
Instructions: Use the information for the soy infant formula with DHA and ARA below to answer questions 1-4 on a separate sheet of paper.
Nutrients
Unit
Amount per 100 kcal
Amount per 100 g of powder
Amount per 1 liter (prepared)
Calories
kcal
100
501
670
Protein
g
2.5
12.5
16.8
Fat
g
5.1
25.6
34.2
Carbohydrate
g
11.1
55.6
74.4
Water
g
134
Linoleic Acid
mg
920
4609
6164
Linolenic Acid
mg
90
451
603
Vitamin A
IU
300
1503
2010
Vitamin D
IU
60
301
402
Vitamin E
IU
3
15.0
20.1
Vitamin K
mcg
9
45.1
60.3
Thiamine (Vitamin B1)
mcg
60
301
402
Riboflavin (Vitamin B2)
mcg
94
471
630
Vitamin B6
mcg
60
301
402
Vitamin B12
mcg
0.3
1.5
2.0
Niacin
mcg
1350
6764
9045
Folic Acid (Folacin)
mcg
16
80.2
107
Pantothenic Acid
mcg
500
2505
3350
Biotin
mcg
5
25.1
33.5
Vitamin C (Ascorbic Acid)
mg
12
60.1
80.4
Choline
mg
24
120.2
160.8
Inositol
mg
6
30.1
40.2
Calcium
mg
105
526
704
Phosphorus
mg
63
316
422
Magnesium
mg
11
55.1
73.7
Iron
mg
1.8
9.0
12.1
Zinc
mg
0.9
4.5
6.0
Manganese
mcg
25
125.3
167.5
Copper
mcg
80
401
536
Iodine
mcg
15
75.2
100.5
Selenium
mcg
3
15.0
20.1
Sodium
mg
40
200
268
Potassium
mg
116
581
777
Chloride
mg
71
356
476
Essential amino acids
Unit
Amount per 100 calories
Amount per 100 g of powder
Amount per 1 liter (prepared)
Histidine
mg
60
305
405
Isoleucine
mg
115
580
775
Leucine
mg
205
1020
1365
Lysine
mg
150
755
1010
Methionine
mg
55
280
370
Phenylalanine
mg
130
660
885
Threonine
mg
105
515
690
Tryptophan
mg
35
175
235
Valine
mg
120
595
795
Non-essential amino acids
Unit
Amount per 100 calories
Amount per 100 g of powder
Amount per 1 liter (prepared)
Alanine
mg
105
525
700
Arginine
mg
180
900
1205
Aspartate
mg
295
1465
1960
Cystine
mg
35
165
220
Glutamate
mg
485
2430
3250
Glycine
mg
105
520
695
Proline
mg
130
660
885
Serine
mg
130
645
865
Tyrosine
mg
85
415
555
Powder Ingredients:
Corn Maltodextrin, Vegetable Oils (Palm Olein, Soy, Coconut, and High-Oleic Safflower or High-Oleic Sunflower), Enzymatically Hydrolyzed Soy Protein Isolate, Sucrose, and less than 1.5% of: Calcium Phosphate, Potassium Citrate, Sodium Citrate, Calcium Citrate, M. alpina Oil*, C. cohnii Oil**, Magnesium Chloride, Calcium Chloride, Potassium Chloride, Ferrous Sulfate, Zinc Sulfate, Copper Sulfate, Potassium Iodide, Sodium Selenate, Soy Lecithin, Sodium Ascorbate, Choline Chloride, Inositol, Alpha-Tocopheryl Acetate, Niacinamide, Calcium Pantothenate, Vitamin A Acetate, Riboflavin, Thiamine Mononitrate, Pyridoxine Hydrochloride, Folic Acid, Biotin, Phylloquinone, Vitamin D3, Vitamin B12, Ascorbyl Palmitate, Mixed Tocopherols, L-Methionine, Taurine, L-Carnitine.
*A source of arachidonic acid (ARA)1.
**A source of docosahexaenoic acid (DHA)1.
1 Naturally found in breastmilk.
1. Why are essential amino acids listed on the label for this formula?
2. a. Do soy isolates provide all of the essential amino acids?
b. What is this type of protein called that is found in soy isolates?
3. What are the major sources of energy in this formula? Are they the same as those in breast milk?
4. Why are the nutrients listed in 3 different ways:
a. Per 100 kcalories?
b. Per 100 grams?
c. Per 1 liter?
Nutrients
Unit
Amount per 100 kcal
Amount per 100 g of powder
Amount per 1 liter (prepared)
Calories
kcal
100
501
670
Protein
g
2.5
12.5
16.8
Fat
g
5.1
25.6
34.2
Carbohydrate
g
11.1
55.6
74.4
Water
g
134
Linoleic Acid
mg
920
4609
6164
Linolenic Acid
mg
90
451
603
Vitamin A
IU
300
1503
2010
Vitamin D
IU
60
301
402
Vitamin E
IU
3
15.0
20.1
Vitamin K
mcg
9
45.1
60.3
Thiamine (Vitamin B1)
mcg
60
301
402
Riboflavin (Vitamin B2)
mcg
94
471
630
Vitamin B6
mcg
60
301
402
Vitamin B12
mcg
0.3
1.5
2.0
Niacin
mcg
1350
6764
9045
Folic Acid (Folacin)
mcg
16
80.2
107
Pantothenic Acid
mcg
500
2505
3350
Biotin
mcg
5
25.1
33.5
Vitamin C (Ascorbic Acid)
mg
12
60.1
80.4
Choline
mg
24
120.2
160.8
Inositol
mg
6
30.1
40.2
Calcium
mg
105
526
704
Phosphorus
mg
63
316
422
Magnesium
mg
11
55.1
73.7
Iron
mg
1.8
9.0
12.1
Zinc
mg
0.9
4.5
6.0
Manganese
mcg
25
125.3
167.5
Copper
mcg
80
401
536
Iodine
mcg
15
75.2
100.5
Selenium
mcg
3
15.0
20.1
Sodium
mg
40
200
268
Potassium
mg
116
581
777
Chloride
mg
71
356
476
Explanation / Answer
1). Essential amino acids are those that are necessary to be obtained from the food as the body cannot synthesize them. The essential amino acids include arginine, histidine, isoleucine, leucine, lysine, methionine, phenylalanine, threonine, tryptophan and valine. Arginine is required only for children, but not for adults.
The essential amino acids are mentioned on the label as they are required to be taken through the label.
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