Starch and glycogen are both polymers of: A) fructose. B) glucose I-phosphate. C

Question

Starch and glycogen are both polymers of: A) fructose. B) glucose I-phosphate. C) sucrose. D) -D-glucose. E) -D-glucose. 7. Which of the following statements about starch and glycogen is false? A) Amylose is unbranched: amylopectin and glycogen contain many (1 6) branches. B) Both are homopolymers of glucose. C) Both serve primarily as structural elements in cell walls. D) Both starch and glycogen are stored intracellulary as insoluble granules. E) Glycogen is more extensively branched than starch. 8. Which of the following is a heteropolysacchande? A) Cellulose B) Chitin C) Glycogen D) Hyaluronate E) Starch 9. Which of the following is a dominant feature of the outer membrane of the cell wall of gram negative bacteria? A) Amylosc B) Cellulose C) Glyeoproteins D) Lipopolysaccharides E) Lipoproteins 10. Why is it surprising that the side chains of tryptophan residues in proteins can interact with lectins? A) because the side chain of tryptophan is hydrophilic and lectins are hy

Explanation / Answer

QUESTION 01

ANSWER- D glucose

Both starch and glycogen is made up of D-glucose.

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