2. When would the illness you have detected be considered notifiable? A. It is f

ID: 977868 • Letter: 2

Question

2. When would the illness you have detected be considered notifiable?

A. It is foodborne.

B. It affects more than 500 people within a seven-month period.

C. It is listed with the CDC as a notifiable disease in its annual summary.

D. It is designated as contagious by the local health authority.

3. Thinking about the patients who seem to have the same illness, what did they have in common that would cause the "same illness"?

A. Ate prepared meat

B. Drank unpasteurized milk

C. Drank impure water

D. Low-grade depression

5. Which of the following is a symptom of the disease causing the "same illness" in your patients?

A. Delirium

B. Fever

C. Blindness

D. Constipation

2.Answer:

C. It is listed with the CDC as a notifiable disease in its annual summary.

3.Answer:

C. Drank impure water

5.Answer

B.Fever

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