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exhaustion of glycogen stores Exercise eating half a cake and vomiting Physiolog

ID: 3522861 • Letter: E

Question

exhaustion of glycogen stores
Exercise
eating half a cake and vomiting
Physiological need to eat
weakest eating cue
alcohol consumption
No exclusion of food groups
osteoporosis, ammenorhea, disordered eating
physical activity component
consuming more MFP foods
cooking in an iron skillet
fever or vomiting
red meat
portion control

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Match
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food high in potassium
way to increase iron
Female athlete triad
Food high in heme iron
why fasting is an unhealthy means of weight reduction
food high in non heme iron
anorexia
binge eating
satiety
appetite
requires more intake of fluids
risk factor for osteoporosis
increased consumption of milk and dairy foods
hunger
ways to increase sodium
Component of a safe weight loss program

Explanation / Answer

Answer

hunger - Physiological need to eat

osteoporosis, ammenorhea, disordered eating - Female athlete triad
red meat -Food high in heme iron

consuming more MFP foods- Component of a safe weight loss program physical activity component -requires more intake of fluids

cooking in an iron skillet - way to increase iron

eating half a cake and vomiting -binge eating

weakest eating cue –appetite

alcohol consumption -risk factor for osteoporosis

No exclusion of food groups – anorexia

Exercise-satiety
portion control-why fasting is an unhealthy means of weight reduction

exhaustion of glycogen stores -increased consumption of milk and dairy foods