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Match the correct word with the defintion, clue, or response that it most accura

ID: 3522469 • Letter: M

Question

Match the correct word with the defintion, clue, or response that it most accurately describes.


Hydrogenated
Seven
Monosacharides
soluble
ketosis
Pancreas
no open spots on carbon chain
complete protein
Amino Acids
Essential Amino Acids
Monounsaturated Fats
HDL
Omega 3 Fats
Negative Protein Balance
Positive energy Balance
Legumes
Emulsification
Stomach
Ground round
Lactose Intolerance
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MATCHING
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Choose:
rhyming lean ground beef
>40 for men; >50 for women           
energy value of alcohol per gram           
state of body burning fat for fuel           
word on an ingredient list that indicates trans fat           
breakdown of muscle protein, burn victims, surgery           
canola, olive, and peanut oil           
avoid cheese, milk, ice cream; no lactase           
dateless carbohydrates           
responds to rising blood glucose levels           
flaxseed, walnuts, albacore tuna           
protein denaturing location           
weight gain           
an egg is an example           
9           
20           
viscous fiber           
action of phospholipids that keeps fats dispersed in water           
saturated           
high fiber and protein and low in fat
ground round

Explanation / Answer

MATCHES OF THE FOLLOWING WORDS :

1. Hydrogenated -- Word on an ingredient list that indicates trans fat.

2. Seven -- energy value of alcohol per gram.

3. Monosaccharides -- dateless carbohydrates

4. Soluble -- viscous fibre

5. Ketosis --state of body burning fat for fuel

6. Pancreas -- responds to rising blood glucose level

7. No open spots on carbon chain -- saturated

8. Complete protein -- an egg is an example

9. Amino acids -- 20

10. Essential amino acids -- 9

11. Monosaturated fats -- canola, olive and peanut oil

12. HDL -- >40 for men and >50 for women

13. Omega 3 fats -- flaxseed, walnuts and albacore tuna

14. Negative protein balance -- breakdown of muscle protein

15. Positive energy balance -- weight gain

16. Legumes -- high fibre and protein, low in fat

17. Emulsification --action of phospholilids that keeps fats dispersed in water

18. Stomach -- protein denaturing location

19. Ground round -- rhyming lean ground beef

20. Lactose intolerance -- avoid cheese, ice creams ; no lactase.

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