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Multiple Choice 2. Fat is transported through the circulation system to various

ID: 194664 • Letter: M

Question

Multiple Choice 2. Fat is transported through the circulation system to various to tissues, such as muscle and adipose, as a. small droplets made exclusively of triglyceride b. lipoproteins, composed primarily of triglyceride, cholesterol, and protein c. cholesterol droplets, which can accumulate on arterial walls to form fatty deposits d. separate droplets containing either cholesterol, triglyceride, or phospho- lipids and coated with protein c and d above e. 3. Hydrogenation is a process that makes unsaturated fats: a. more solid b. have a higher cholesterol content c. more resistant to oxidation d. a and b e a and c 4. Bile is made from and functions in a. calcium / fat digestion b. cholesterol / fat digestion c. prostaglandins/ carbohydrate digestion d. cholesterol / carbohydrate digestion e. prostaglandins/fat digestion

Explanation / Answer

2) the correct option is option (a) it is transported in the form of small droplets of triglyceride and chylomicron .

3) the correct option is option (e) hydrogenation will make it more solid and more stable, also increases the shell life and prevention from oxidation..

4) the correct option is option (b) derived from cholesterol and help in fat digestion .