Are the regions of proteins \"spliced-out\" during protein splicing. is characte

Question

Are the regions of proteins "spliced-out" during protein splicing. is characterized by ribosomes attached to the cytosolic side or outer surface of the membrane. is smooth because of the absence of ribosomes attached to the membrane. When two cotransported solutes move in the opposite direction, it is referred to as. When two cotransported solutes move in the same direction, it is referred to as. To the left of each amino acid place the letter corresponding to the correct three letter code for that amino acid.

Explanation / Answer

17. Introns

These are spliced out befor RNA molecule is translated into protein.

18. Rough Endoplasmic Reticulum (rough ER), Smooth Endoplasmic Reticulum (smooth ER)

19.Countertransport or Antiport

20.Cotransport or Symport

3 letter code AMINO ACID 1 letter code Ala alanine A Gly glycine G Gln glutamate Q Gln glutamine Q Phe phenylalanine F Asp aspartate D Leu leucine L Lys lysine K Ser serine S Val valine V

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