Does the production of saliva, milk, or cause the most damage to the cell that p
ID: 166239 • Letter: D
Question
Does the production of saliva, milk, or cause the most damage to the cell that produces it? Explain. Describe the role of the fiber types in the classification of connective tissue. What examples can you find of these various types? People with arthritis sometimes find relief from their condition by taking a dietary supplement of glucosamine and chondroitin. What do you know about the cartilage and ligaments in joints that might help explain this? Many athletes work to reduce their body fat to the lowest possible percentage. What would happen if too little body fat were present? If a tendon is badly damaged, it may need to be replaced surgically. Based on what you know about the structural and functional differences, explain why a tendon rather than a ligament must replace it. Develop a flow chart or other diagram to describe the process by which tissues respond to injury. If a small, but deep cut involving skin and muscle occurs, predict which tissue will probably heal first and which will heal more completely. Explain your answer. When a joint swells, sometimes it is necessary to remove a thick colorless liquid from the joint. What is it, where did it come from, and what is its normal function?Explanation / Answer
3. No, these cells are present specially to produce saliva, milk, etc. They are all just glands like saliva glands, etc.
4. Connective tissue is the most abundant primary tissues consisting of cells, fibers, and ground substance. It is classified into soft and specialized connective tissue. Examples: Cartilage and Bones
5. Glucosamine helps stimulate cartilage production in the joints and chondroitin is a constituent of cartilage tissue. It draws water to the tissue, to maintain cartilage elasticity. They also inhibit the action of enzymes that breaks cartilage tissue.
6. Body fat is essential for a wide range of body functions. Having too little body fat increases the risk of heart diseases, gastrointestinal problems and damages nervous system.
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