26.0620002 AP Environmental Science B: Toxic and Risk Unit Exam Page 2 of 2-Mozi

Question

26.0620002 AP Environmental Science B: Toxic and Risk Unit Exam Page 2 of 2-Mozilla Fi... ology https://www.oonnexus.com/content/chrome/online/essonviewer.aspx?header true 8aidCours Lesson 6: Toxicology and Risk Unit Exam 26.0620002 AP Environmental Science B Unit 4: Toxicology and Risk O vector-borne transmission. To reduce the risk of contracting non-transmissible diseases, it is generally advisable to L eat foods that are high in vitamins A and C. II. replace animal-based fats with plant-based fats. ILL avoid touching body parts that contain mucous membranes. (3 points) OI only O I and II only OI and III only OI, II, and III 2004, life expect in Niger which the World Bank classifies as a

Explanation / Answer

1 and 2 only

As vitamin A and C provides anti oxidants which keeps human body safe against cancer related diseases

And plant based fats keeps heart safe against heart diseases

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